Wednesday, September 26, 2012

I am sorry i have not been on for a long time. the reason i have not been on is because homework.

My topic is on mystic lake casino buffet. between a scale 1/10 i would say it is a 7. It is a very long wait but it is worth it. When i went into the casino you get a big whiff of smoke, so i kinda lost my appitite. In the buffet area the decore was pretty awesome. Mystic lake casino was very expensive. one time my dad went their with his boss and when my dad got back from getting his soup he sat down. he dropped his spoon so he bent down to get his spoon and the waiter thought he was done and took his soup.

Hope you enjoyed my message

rock on peoples. tp

Tuesday, August 7, 2012

Giant Cookie Recipe

Two Giant Cookies
One night I got to make 2 cookies the size of a pizza. It was so big it took us 3 days to eat them both I recomend you try this recipe, it is very awesome.
6 tablespoon softened butter 1/4 cup of light brown sugar
1/2 cup of sugar 1/2 teaspoon of vanilla
1 egg 1 cup of flour 1/2 teaspoon of baking soda
chocolate chips
First heat the oven to 350 degrees. I used round pans but I guess you can use any shape. Beat butter, sugar, brown sugar and vanilla until fluffy. Add that egg and beat it. Stir everything else together until well blended. Stir in the chips. Put half of the batter in each pan. Leave some space between the batter and the edge of pan because they will spread. Bake 15-20 minutes or until light and brown. Cool all the way and lift out the foil with the cookie in it! Cut it like a pizza! Make sure you put 2 layers of foil in the pan so you can lift them out easy when they are done. If the foil goes over the edge of the pan it can be like a handle
You could put icing on it to make it a cookie cake or top it with icecream

Thursday, July 12, 2012

How I like my bananas

This is a sunday snapshot by the Toothpick

first i cut the bannas in half
then i put a stick in each one

then i melted chocolate and cream together in the microwave

then I dipped the bananas into the chocolate

I crushed a lot of salty peanuts

To finish, I rolled the chocolate bananas in the peanuts. Then I put them all in the freezer
Here are some other things I think that you should try on a stick-
Candy Apples
Baked potato


Friday, June 1, 2012

I am going south

I will be taking a break for awhile because I am going to visit my Grammy and Poppy's house in Tennessee for a whole week! I will be cooking up a storm too so i will bring back some good recipes. see you

My mom and dad just brought back my new baby sister from Korea. they brought me back some korean snacks that I will write about too. some were good and some were not!


Wednesday, May 16, 2012

Sam's Club on Saturday Afternoon

Hello Everyone,

I had a great time Saturday afternoon with my grandpa at Sam's Club Warehouse. I highly recommend getting a membership. My grandpa says he saves money but here is the best part:


When we went into the store there were all these little stands with people handing out samples
-- did I say FREE -- I was beside myself. Here is a list of free food that I taste tested -- it was heaven for a snacker like me:

1. Pomegranate juice,

2.Chex Mix
3. Digorno Pizza

4. Dibs Ice Cream

5. Mozzerella Cheese balls

6. Bellatoria Pizza - really good , my grandpa bought 3 for $11.87 !

7. Sanders Pretzels

8. Old El Paso Chimichangas

9. Tostino Pizza Bites

10. Fresh Grapes

11. Fresh Blueberries

12. Mac and Cheese

plus a few more that I can't remember.

What a surprise and did I say it was FREE.

Bye for now,


Tuesday, May 8, 2012

Favorite Restaurants Nearby

My top favorite restauraunts.

1. World Buffet.

2. Arbys.

3. Long John Silvers

4. Old Country Buffet

5. Taco Bell.

6. Kings Buffet.

7. Wendys.

8. Crackel Barrel.

9. Mcdonalds.

10. Burger King.


Wednesday, April 4, 2012

Tonight i am going to talk about foods that i love. Seafood is one of my favorite food. I will name some of my favorite seafoods and spices. first i love crablegs and shrimp. But what I really want to try is , lobster, sushi, clam, fisheggs, and the last one squid. the spices I like are chili powder, paprika, old bay, garlic powder, onion powder, and rosemary. stay tuned people, cause i am about to post some good recipes in the next few days.